GARLIC SAVES LIVES!
But really though, did you know raw garlic is a natural antibiotic? And is more powerful than 2 of the most popular over the counter prescriptions?
I’ve always been a fan of drinking garlic any time I’m feeling sick instead of going straight for the medicine. Whenever I can opt out of taking prescriptions or medicine I absolutely will!
Chop up 1 clove of garlic, then let the chopped up garlic sit for about 15 minutes on a small plate or cutting board. Letting it stand for a few minutes exposed to the air powers up the anti-microbial properties in the garlic. Then, scoop up the chopped up garlic, put it in a glass of water and drink it down! Putting the tiny chunks of garlic in some water helps you swallow them just like a pill.
I do this twice a day when I feel any sort of sickness coming on, once in the morning and once at night. The next time you are feeling sick or have an infection, I high recommend chopping up a clove or two of raw garlic and stirring it into some water before running to get a prescription!
(Don’t freak out because I promise you can’t even taste it.)
BONUS TIP:
Apple cider vinegar has antibiotic properties as well! After I chop up my clove of garlic I will take a shot (Approx. 1 tablespoon) of apple cider vinegar and chase it with some juice.
